about the company
Our client, a distinguished local company renowned for their exquisite high-quality desserts, has been a cornerstone of the industry for nearly a century. With a rich legacy of excellence and an unwavering commitment to quality, they have successfully expanded their offerings and continue to grow, delighting customers with their delectable creations.
about the job
This role reports to Business Operations Manager
Key Accountabilities
- Oversee revenue and expenditure management
- Oversee and manage the F&B outlets’ Profit and Loss by meeting monthly sales target
- Lead outlet managers to develop organizational and governance strategies
- Monitor and establish a financial budget and plans
- Develop and maintain F&B outlet business continuity strategies, policies, and guidelines
Skills & Experience
- Tertiary Education
- Minimum 5 years experience in F&B industry
- Leadership skills
- Great communication skills
- Data driven mindset